DID YOU KNOW GRAPES LIGHT ON FIRE IN THE MICROWAVE?
Back in 2011 a physicist at the university of Sydney went viral after he placed a grape in the microwave and filmed the fiery aftermath. And oddly enough, scientists couldn't explain the phenomenon until quite recently. A March 2019 study published in Proceedings of the National Academy of Sciences reported that the fruity fireball occurs as a result of the loose electrons and ions that cluster to form plasma when grapes get hot.
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